By eating less meat, you can contribute to reducing greenhouse gas emissions as well as lessening the demand for concentrated animal feeding units.
By eating less meat, you can contribute to reducing greenhouse gas emissions as well as lessening the demand for concentrated animal feeding units. Not that everyone wants to be vegetarian, but reducing the amount of meat you eat will contribute to a better economy, less greenhouse gas emissions and viral epidemics. A recent United Nation’s report on greenhouse gas emissions revealed that 18 per cent of the level came from the livestock sector, which is over the transport industry level.